Curry n Jerk @ Bon Ton Menu (Update 2025)
Introducing the vibrant flavors of Curry n Jerk @ Bon Ton, located in the heart of Memphis, TN. This culinary gem masterfully blends Caribbean and Panamanian cuisines, creating a unique dining experience that leaves patrons raving. Expect to savor dishes like the exquisitely tender jerk chicken bowls and shredded oxtail bowls, both praised for their authenticity and richness in flavor.
Vegetable enthusiasts will enjoy the expertly cooked zucchini and yellow squash medley, praised for its delightful crunch. Each dish is lovingly prepared, ensuring high-quality ingredients shine through, as seen in popular offerings like oxtail mac & cheese and the savory rice and peas.
With a relaxed atmosphere and exceptional service, Curry n Jerk @ Bon Ton has something to satisfy every palate. Whether you’re indulging in their delectable plantains or enjoying a refreshing cocktail during happy hour, you're bound to leave with a smile and craving more.
Featured Items
Panamanian Pasta
We begin with fresh vegetables - crisp cabbage, sweet bell peppers, garden-fresh zucchini, and tender squash - sauteed to perfection in our signature jerk roux. This soul-warming sauce coats every strand of pasta, creating a dish that's boldly flavorful and uniquely Caribbean. Choose Your Perfect Match: Vegan Veggie - A bountiful medley of jerked vegetables (Vegan-Friendly) Jerk Chicken - Tender, seasoned chicken breast - 2.5 Island Shrimp - Succulent jumbo shrimp -4 The Ultimate Combo - Best of both worlds with chicken and shrimp 6.5
Curry Chicken and Oxtail Combo
"Island's Best Curry Chicken & Oxtail Combo Savor the best of Caribbean comfort on one plate: tender chunks of chicken simmered in our aromatic house-made curry sauce, paired with fall-off-the-bone oxtails slow-braised in a rich, velvety gravy. Both treasures rest on a bed of fluffy Rice and Peas accompanied by a sweet, caramelized plantain. A perfect harmony of bold island flavors.
Oxtail Plate
Succulent Oxtails slow-braised until they reach buttery perfection, creating deeply flavorful meat that melts in your mouth. Our signature brown gravy, rich with the essence of the hours-long cooking process, is a treasure meant to be savored with every bite. Complemented by traditional Rice and Peas, Caribbean cabbage, and a golden sweet plantain. This is island luxury on a plate. Prices are subject to change
Curry Chicken
Authentic Caribbean Curry Chicken Taste the warmth of island hospitality in every bite of our curry chicken, cooked low and slow until the meat is tender enough to fall off the bone. Our curry sauce - a golden treasure of Caribbean spices and generations of cooking wisdom. Served with our traditional rice and peas, Caribbean cabbage, and a sweet, caramelized plantain. Pure comfort that tastes like your Caribbean grandma made it. Add our signature jerk leg quarter - marinated in our secret blend of jerk and island spices, then grilled until it reaches that perfect, smoky char. It's the best of both worlds: smooth, golden curry meets bold, fiery jerk. *Prices subject to change
Caribbean Salmon & Grits
A coastal masterpiece of smoky and spicy: our perfectly grilled 8-ounce salmon fillet is marinated in our secret jerk blend, then kissed by smoke and flame until it reaches sublime tenderness. Perched atop creamy grits. The crowning touch is a silky lemon-herb sauce that brings bright, fresh notes to every luxurious bite. Make it Surf & Surf! Add our succulent shrimp to create the ultimate seafood indulgence. Prices are subject to change
Oxtail Alfredo Pasta
We take our melt-in-your-mouth, slow-braised oxtails, shred them to tender perfection, then generously layer them over pasta enrobed in our decadent, house-made alfredo sauce. Crowned with a medley of sauteed bell peppers that add a sweet crunch and vibrant color to this innovative dish. A bold fusion that's become a house favorite - one taste and you'll understand why our regulars can't get enough. *Prices subject to change
Jerk Wings
Warning: These aren't your typical wings. Each one is coated in our authentic Jerk seasoning - a bold, unapologetic blend that brings just the right balance of island spice and smoky sweetness. Grilled until they develop that characteristic jerk crust, these wings pack the kind of flavor that's made Jerk famous. Prepare for a delicious adventure. *Prices subject to change"
Island Meat Flight
Take a journey through the Caribbean's most beloved flavors with our show-stopping sampler. Experience four legendary dishes on one magnificent plate: Fall-off-the-bone Oxtails in rich brown gravy Tender Curry Goat, slowly stewed to perfection Aromatic Curry Chicken in our golden house-made sauce Smoky-spiced Jerk Chicken with that perfect chargrilled finish Can't decide? Don't have to. This feast is perfect for first-timers and food lovers wanting to experience the true taste of the islands in one unforgettable meal. *Prices subject to change
Vegetable Medley
A colorful celebration of fresh vegetables, transformed by our signature jerk seasonings. Crisp cabbage, sweet carrots, garden-fresh zucchini, and rainbow peppers are sauteed to perfect tenderness with aromatic island herbs. Crowned with caramelized sweet plantains and drizzled with our house-made jerk sauce, this dish proves that plant-based can be both wholesome and boldly flavorful. A vegan journey to the Caribbean that doesn't compromise on taste. *Prices subject to change"
Fried Rice
Our signature Caribbean twist on fried rice starts with aromatic yellow rice wok-tossed with fresh vegetables, and our special blend of island seasonings. Not your ordinary fried rice - this is island comfort in every forkful. Choose your perfect island-inspired protein: Classic Chicken - Tender chunks of perfectly seasoned chicken- 1.5 Luxurious Oxtail - Our famous fall-off-the-bone oxtail meat - 4.5 Succulent Shrimp - Plump, juicy shrimp seasoned with Caribbean spices - 4.5 Garden Veggie - A colorful medley of fresh vegetables (Vegan-Friendly) *Prices subject to change
Shrimp and Grits
A tropical twist on Southern comfort: six succulent jumbo shrimp, perfectly seasoned and sauteed until they snap with freshness, nestled atop our velvety, island-spiced grits. The magic happens when we drizzle our house-made curry sauce over the top - a golden, aromatic blend that transforms this dish into something extraordinarily different. Where the American South meets Caribbean flair, creating a creamy, dreamy symphony of flavors in every spoonful. *Prices subject to change
Chicken Alfredo
Caribbean-Style Chicken Alfredo The classic you love, elevated with island flair. Tender, perfectly seasoned chicken breast meets our signature parmesan-rich alfredo sauce - silky, creamy, and indulgent in all the right ways. Every strand of pasta is enrobed in this velvety sauce, creating the perfect canvas for our Caribbean-seasoned chicken. This isn't your ordinary alfredo - it's comfort food with a tropical twist that'll make you forget all other alfredos. *Prices subject to change